
MonfortelliTartufiDolci
Handmade chocolate truffles from the heart of Piedmont.
Monfortelli combine premium dark chocolate with 50% Nocciole Piemonte IGP hazelnuts. The result is an Italian speciality with a distinctive flavour and an exceptionally smooth, melt-in-the-mouth texture.
A small moment of indulgence. Authentic, distinctive and unmistakably Italian.

Premium Dark Chocolate

Nocciole Piemonte IGP

Gluten Free
Tartufi Dolci on Request
Your Italian moment of indulgence.

Seasonal Availability
Monfortelli Tartufi Dolci
Dark chocolate truffles with Piedmont hazelnuts and a delicate cocoa-dusted finish.
- Size
- 200 g
- Availability
- Seasonal
- Storage
- Cool, dry place, away from light and heat
- Serving
- Best enjoyed at room temperature
- Allergens
- Contains hazelnuts and soy. May contain traces of milk and other nuts.
Shipping & Delivery
Shipping: CHF 10.– · PostPac Economy
Free shipping: On orders of CHF 150.– or more
Delivery: 3–5 business days after payment is received, subject to stock availability
Pickup: By prior arrangement
Nutritional & Ingredients
Monfortelli Tartufi Dolci
Ingredients
Piedmont IGP hazelnuts (whole and ground) 50%, dark chocolate (cocoa, sugar, cocoa butter, soy lecithin, natural vanilla flavouring; may contain traces of milk), sugar, cocoa powder.
Best beforeMay 31, 2027
Nutrition facts
Per 100 g
| Energy | 2384 kJ / 570 kcal |
|---|---|
| Fat | 42.56 g |
| of which saturates | 30.17 g |
| Carbohydrate | 30.71 g |
| of which sugars | 30.51 g |
| Fibre | 13.90 g |
| Protein | 9.15 g |
| Salt | 0.36 g |

Corporate Gifts
Share a taste of Italy.
Whether you're thanking clients, recognising employees or celebrating important milestones, Monfortelli Tartufi Dolci are a thoughtful gift that reflects authentic Italian craftsmanship and quality.
- Client Gifts
- Employee Appreciation
- Business Partners
- Special Occasions
Flexible quantities and smaller pack sizes are available on request for corporate orders. We can also arrange direct shipping to your clients, even to multiple addresses.
For larger orders, we recommend ordering in advance.
Exceptional ingredients. Authentic flavour.
Quality begins with carefully selected ingredients. Monfortelli bring together rich chocolate and the distinctive character of Piedmont hazelnuts in a beautifully balanced truffle.
50% Nocciole Piemonte IGP
Each Monfortelli contains 50% Nocciole Piemonte IGP hazelnuts, renowned for their exceptional quality and distinctive, intense aroma.
Premium Dark Chocolate
Its rich cocoa aroma and delicate texture make Monfortelli a truly special treat.
Made by Hand
Each Monfortelli is shaped and finished by hand, giving every truffle its characteristic appearance.
Traditionally Crafted in Piedmont
Every Monfortelli Tartufo is made through a series of careful steps, from preparing the chocolate and hazelnut mixture to hand shaping, cocoa coating and final packaging.
From the Heart of the Langhe

The Langhe, a picturesque region in Piedmont, is known for its rolling hills, vineyards and rich culinary heritage. It is also one of the traditional growing regions of the renowned Nocciole Piemonte IGP hazelnuts.
For generations, the region has been celebrated for its exceptional wines, prized white truffles and traditional specialities.
Monfortelli reflect this rich culinary heritage and are an authentic speciality from Piedmont.
The Small Luxury in Everyday Life
Some moments don't need a special occasion. They simply deserve something special.
A Sweet Tradition Dating Back to the Late 19th Century
The story of Tartufi Dolci is said to have begun in Savoy.
On Christmas Eve, a pastry chef found himself short of chocolates and created a new confection from ingredients left over from other preparations.
Shaped by hand and dusted with cocoa powder, the sweet creation resembled the prized truffles of the region and soon became a speciality in its own right.
Today, Monfortelli continue this tradition with a recipe inspired by the original spirit of craftsmanship and simplicity.
Frequently Asked Questions
Discover more about our Tartufi Dolci
Tartufi Dolci are traditional Italian chocolate truffles known for their soft texture, rich chocolate flavour and characteristic irregular shape. The Piedmontese version combines chocolate with the region's renowned hazelnuts.
Their name comes from their irregular shape and cocoa dusted surface, which resemble the prized truffles found in the Langhe region.
Monfortelli combine premium dark chocolate with 50% Nocciole Piemonte IGP hazelnuts. They are made by hand using traditional confectionery techniques and are naturally gluten free.
Nocciole Piemonte IGP are protected hazelnuts from Piedmont, valued for their fine, persistent aroma and particularly distinctive flavour after roasting.
Store Monfortelli in a cool, dry place away from direct sunlight. An ideal storage temperature is between 15 and 18°C.
Monfortelli Tartufi Dolci are a seasonal speciality, primarily available during the cooler months. As chocolate is sensitive to heat, availability depends on temperatures and weather conditions.
Any questions before you order?
We usually reply within one working day.









